Vini al Bottegon in Venice!
I loved Venice, especially the food!
After we went to the Accadamia D’arte
we were in need of a snack. We found this small family run wine shop that was packed with people. So of course I had to try what they were eating and drinking.
We ordered the house white wine and the Baccala Cappuccina, which a creamy cheese spread on bread with balsamic vinegar. Very similar to cream cheese or creme fraiche. It was kinda amazing and I am determined to try and recreate it.
